Practical process Training for food production teams

At Chartech Ltd, we understand the critical role that process control plays in food manufacturing environments. As process and thermal processing experts, our Process Control & Capability Training pathway is designed to build strong foundational skills across key operational disciplines.

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Process Control Training Courses

From mastering the principles of process control & capability to crafting effective Standard Operating Procedures (SOPs), our courses are designed to address real-world challenges faced by food production teams. By progressing from introductory to advanced levels, participants gain the confidence and capability needed to drive world class manufacturing in their organisation.

 

 

Our Courses

Foundation 
Courses 

Intermediate 
Courses 

Advanced 
Courses 

 

 

 

 

 


Foundation Level Courses

Our foundation level courses are specifically designed to equip participants with the essential skills and knowledge necessary for effective process control in food manufacturing.

These courses provide a solid introduction to key concepts, ensuring that every learner understands the basic principles that govern operational efficiency and quality assurance in the food industry. Here's a closer look at what we offer at this foundational level:

Everything an Operator Needs
to Know about SPC

A hands-on guide to Statistical Process Control (SPC) and process control for operators, focusing on data awareness and control chart basics.

This course empowers participants with the knowledge to monitor processes effectively and make informed decisions based on data analysis.

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Intermediate Level Courses

As participants progress through our Process Control Training, our intermediate level courses are designed to build upon the foundational skills acquired earlier.

These courses delve deeper into the complexities of process control, offering practical strategies and techniques that are invaluable for troubleshooting and continuous improvement in food manufacturing.

With a focus on practical applications, participants will enhance their capabilities and learn how to effectively manage and optimise processes. Here's what we offer at the intermediate level:



How to Bring a
Process Under Control

This course provides participants with practical techniques and strategies to bring and maintain a process under control. Learners will explore methods to identify and rectify a lack of control and deliver a consistent repeatable process.

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Advanced Level Courses

Our advanced level courses are ideal for professionals seeking to refine their expertise in food manufacturing processes. These courses focus on optimising performance, meeting customer requirements, and driving innovation in product development.

By integrating research and development with practical execution, participants will learn to navigate the complexities of the food industry and ensure their products succeed from day one. Here's a closer look at the advanced offerings:​

How to Hit Customer
​Requirements Every Time

In this course, participants will learn to optimise process settings and standards to deliver consistent, customer-driven outcomes.

Emphasis will be placed on understanding customer expectations and aligning controlled manufacturing processes to meet these demands.
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How to Develop Products that
Succeed from Day One

This forward-thinking course blends research and development with process design and manufacturing execution.

Participants will gain insights into creating products that not only meet market needs but also ensure smooth transitions from concept to production, thereby enhancing commercial success.

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Why Choose Chartech?

At Chartech Ltd, we stand out as a preferred training/coaching provider in the food processing industry for several compelling reasons:

 

 

 

Specialised Course Content

We offer training specifically designed to meet the unique needs of food manufacturers, addressing real-world challenges faced in food production environments.

 

Experienced Instructors

As process and thermal processing experts, our trainers are industry professionals with extensive experience in food processing, providing practical insights and expertise that enrich the learning experience.

 

 

 

Hands-On Learning Approach

We emphasise practical applications and real-world scenarios in our training, enabling participants to immediately implement what they've learned in their roles.

Comprehensive Support

In addition to training, we provide ongoing support and consulting services to help businesses implement effective processes and systems that ensure compliance and efficiency.

 

 

Proven Track Record

We have a history of successfully training teams across the UK, helping food manufacturers to enhance their operations and achieve greater consistency and quality in their products.

Commitment to Continuous Improvement

Our focus is on fostering a culture of continuous improvement, ensuring that participants are equipped with the skills needed to adapt to evolving industry standards and practices.